Müller targets natural yogurt market
Müller has launched its first ever range of natural yogurt. Made with milk from British farms, the natural range is fat free, high in protein and includes 0% added sugar.
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Müller disrupts luxury yogurt segment
Müller is set to disrupt the luxury yogurt segment with Müllerlight Amore, an Italian inspired luxury yogurt that is fat free.
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£100m Müller programme aims to transform fresh milk business
Müller Milk & Ingredients has launched a £100m cost and margin improvement programme which aims to secure a vibrant and sustainable future for the business, benefiting consumers, customers, employees and farmers.
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Müller Corner Lactose Free wins Product of the Year 2019
Müller Corner Lactose Free , the dairy company’s first step into the lactose free sector has been crowned Product of the Year 2019 in the Free From category .
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Müller inspires happier and healthier lifestyles with extended athletics partnership
The UK’s most chosen dairy brand has extended its successful partnership with British Athletics until the end of 2021.
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Müller rolls out ‘stealth’ milk caps
Light-weighting to save the equivalent of 231 million milk caps each year
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Brendan Power appointed Commercial Director at Müller Milk & Ingredients
Britain’s leading producer of branded and private label fresh milk, cream, butter and ingredients products has appointed Brendan Power as Commercial Director.
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Müller completes largest single investment in Scottish dairy processing in a decade
A £15 million project to substantially upgrade Scotland’s largest fresh milk dairy in Bellshill and secure 265 jobs has had its completion marked by a visit from Scottish 400 metres hurdles record holder and multiple medallist, Eilidh Doyle.
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Müller Direct Premium 2019 Confirmed
Müller Direct farmers who commit to initiatives designed to continually improve herd health and welfare standards, are to be offered an additional payment worth 0.5 pence per litre.
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Müller removes sugar with new yogurt culture
Müller Corner, one of Britain’s best loved yogurt ranges, is set to reduce sugar by up to 9% and gain a creamier texture, thanks to the discovery of a new yogurt culture.
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Müller completes integration, maps out strategy, confirms CFO appointment
Müller Milk & Ingredients (MMI) CEO Patrick Müller has confirmed completion of Britain’s largest ever dairy industry integration, set out his strategy for the future of the £1.7bn fresh milk, cream, butter and ingredients business, and confirmed a key executive board appointment.
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Convenience and food service sectors get longer lasting FRijj boost
Convenience stores and food service businesses are to benefit as Müller introduces FRijj with a longer lasting ambient recipe for the first time.
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